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DGC 6500 24 Inch Combination Steam Oven XL combines two cooking techniques - steam and convection.

Miele DGC6500CLEANTOUCHSTEEL

Features

  • Perfect results thanks to MultiSteam technology MultiSteam Success guaranteed: fast and even distribution of steam in the cabinet and around cooking containers.
  • Plenty of space to be creative - the XL cavity XL cavity Ample space: Prepare complete meals simultaneously for up to 10 people; enough room for poultry or a whole fish.
  • Very convenient - water container is behind motorized lift panel Motorized control panel Convenient: The panel opens at the touch of a button to reveal the water container and the Roast probe.
  • Custom temperature control - cook w/ the Roast probe Roast probe No supervision needed:Countdown indicator gives information on when meat or fish has been cooked to perfection.

Quick Specs

  • Type: Single Wall Oven
  • Style: Built In
  • Fuel: Electric
  • Built In: Yes
  • Nominal Width: 23.5"
  • Energy Star Rated: No
  • Self Clean: Yes
  • Hidden Bake Element: No

See More

 
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XL cavity

Plenty of space for individual creativity Plenty of space for individual creativity: The Miele XL combination steam oven with fully-fledged oven function offers great usable capacity. Allowing you to prepare complete menus for eight to ten people. There is also enough space in the cooking compartment for larger items of food, e.g. poultry and whole fish.

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Motorized control panel

More than simply a control Open the control panel with one touch; behind it you will find the water container, Condensate container and the wireless Roast probe. When opening the control panel the water container and condensate tank move forward for easy removal. You can fill the water container and empty the Condensate container without opening the cooking compartment. The panel is tilted towards you for ease of use and for the best view of the control panel.

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Keeping warm function

Automatically keeps finished dishes hot At the end of the cooking time, food is automatically kept warm for up to 15 minutes without loss of quality. So it is not a problem if things take a bit longer.

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Condensate container

Great space management for a large compartment The condensate tank collects excess steam and ensures a pleasant room climate and, after the cooking process, for easy cleaning of the cooking compartment.

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MasterChef automatic programs

Especially for baking and roasting Intelligent MasterChef automatic programs/MasterChef Plus automatic programs for the preparation of different foods makes everyday cooking even easier. Manual selection of temperature and duration is no longer necessary. For many foods you can individually select the cooking temperature, or for bread and meat the degree of browning - for perfect results with a guarantee of success. A safe and easy way to cater for discerning tastes.

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A variety of accessories with PerfectClean finish

Unique non-stick finish In addition to steam cooking containers made of stainless steel, the XL combination steam oven also comes with a multi-purpose tray, FlexiClip and a combi rack - with excellent non-stick properties thanks to PerfectClean. Optional accessories such as oven dishes, FlexiClips, perforated baking trays etc. can be purchased from your specialist retailer or the Miele Online shop.

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Timer Function

Leave time management to your combi steam oven. You can program the start and end times or simply the duration of the cooking process. In this way your dishes are perfectly cooked by the desired time. After the programmed cooking time is over, the process ends automatically. During a power failure the clock function still works for around 200 hours. When power is restored, the display shows the current time; it does not need to be reprogrammed.

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Halogen lighting

Good light for good results Halogen lighting ensures optimal light and viewing conditions in the cooking compartment. The flush mounted fitting of the light fixture guarantees easy cleaning of the side walls.

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Favorites

Save frequently used settings With Miele combination steam ovens you can create up to 20 of your own programs: Mode, temperature and duration can be set and named individually. As a result you can access the settings for frequently prepared dishes or your favorite recipes with a flick of the wrist - and your good cooking results will automatically be repeated.

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Remote vision

Your direct line to after-sales service Miele's RemoteVision Wi-Fi technology creates a virtual link' between your enabled appliance and our monitoring center. If a fault occurs, Miele's customer service center will be notified and contact you, or another trusted individual identified on your call roster, in order to gain access to your appliance to fix the problem.

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Meat

Particularly tender and juicy: most nutrients in the meat are retained when cooked in the steam oven.

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PerfectClean

Unique non-stick finish Cooking compartments and side racks have the best non-stick properties. Advantages: No sticking of food. Super easy cleaning.

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Clean Touch Steel Front

Protection for immaculate stainless steel surfaces This innovative finish resists fingerprints, scratches and smudges. A special treatment stands up to aggressive handling - keeping the exterior cleaner and easier to maintain

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Maxi Broil

Versatile function for indoors: For broiling steaks, sausages, kebabs, flash-fried meat and much more.

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Broil

Designed for small quantities:If you are cooking smaller amounts, steaks, sausages, etc. turn out perfectly.

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Intensive

Crispy bases, tasty toppings:Whether pizza, quiche or fruit flan - crispy underneath and succulent on top.

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Browning

Perfect finish:The combination of different heating elements ensures excellent baked goods, gratins and lasagna.

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Bake

Individual requirements:Uses traditional baking techniques; perfect for pies and biscuits.

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Convection Broil

Crispy on the outside, succulent inside:Ideal for cooking delicate cuts of meat, fish and crispy poultry.

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Cakes Special

Forever better:Special baking program, developed for choux pastry, pretzels and sponge mixtures.

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Combination cooking/Convection bake

Perfect results:Additional moisture guarantees excellent results for bread, bread rolls, meat, etc.

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Special modes

Fulfil your own exceptional desires.user convenience with various special programs such as drying fruit.

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Combination cooking/browning/bake

Perfect from the top and bottom:ideal for baking bread.

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Combination cooking/Broil

Particularly crispy and succulent:fish and meat with a high fat content are well suited for this operating mode.

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Steam cooking

Nature at its best:the gentle preparation in the steam oven retains flavor and is also very healthy.

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Convection Bake

Superbly light and fluffy:Ideal for gentle baking and roasting on up to three levels.

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Top/bake

This premium baking mode,uses heat from upper and lower elements to create perfect results on all baking recipes.

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Fish/seafood

Good for body and soul:Fish is cooked precisely in the steam oven and retains its flavor.

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Side dishes

Simply indispensable:Potatoes, rice and pasta are an extremely nutritious part of any meal.

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Sabbath program

Program food up to 72 hours in advance: The unique Sabbath program allows long-term planning.

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Cooling system with touch-cool fronts

Pleasantly cool surfaces Miele combination steam ovens are cooled on all sides. Maximum protection: Surfaces on and around the appliance remain cool to the touch. The system prevents steam deposits on the fascia panel and ensures a low temperature on the front of the appliance and the cooking compartment door. and protection against burns.

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Safety functions

Automatic switch-off for maximum safety You can lock the appliance with the touch of a finger to protected it from being switched on inadvertently, for instance by children. In addition, if a maximum operating time has been exceeded, the Miele combination steam oven switches off automatically. Should you forget to switch off the appliance safety is ensured.

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MultiSteam

Perfection just as you like it Perfection to suit personal tastes - the Miele steam oven is an all-round expert and the perfect partner for an oven and a cooktop. As the cooking durations for cooking with steam are the same as for cooking food in a saucepan, you do not have to change your cooking habits. You can make starters, soup, fish, meat, vegetables, side dishes or desserts separately - or an entire meal in a single cooking process. With Miele combination steam ovens even the most demanding wishes can be individually fulfilled - firm or tender. Thanks to Miele's MultiSteam technology, external steam generation ensures perfect results. Six steam inlet ports ensure quick steam generation, heating up times and steam distribution for more even results.

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Steam oven with fully-fledged oven function

Steam oven w. oven function and combination cooking The XL combination steam oven with fully-fledged oven function fulfils all your cooking requirements. As a steam oven, it offers all the benefits that are described in the chapter on steam ovens. It also offers several conventional oven functions such as Convection bake, Surround and Broil. It shows its skill in Combination cooking - a combination of moist and dry heat for perfect results, particularly when baking and roasting.

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Combination cooking

Versatile for perfect roasting and baking results. Steam cooking and other operating modes in a combination of your choice: Temperature (40°C to 225°C/104°F to 437°F) and moisture content (0% to 100%) can be adjusted individually and changed up to six times in quick succession. This way you can enjoy greatest versatility for the best baking and roasting results.

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Electronic climate control

Oxygen sensors monitor and regulate the moisture The Miele climate sensor measures and regulates the moisture in the cooking compartment. The natural moisture content of food is also taken into account. The climate of the cooking compartment is always optimally adjusted to the respective food.

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Automatic menu cooking

Cook three different dishes simultaneously With automatic menu cooking you can combine up to three MasterChef automatic programs/MasterChef Plus automatic programs for different foods. Temperature, cooking times and sequence are automatically set. The appliance informs you when and in which order items should be placed in the oven so that everything is ready at the same time. In this way you can prepare menus stress free and with perfect timing.

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Cooking on 3 levels

Perfect results times three In the Miele combination steam oven you can steam cook simultaneously on up to three levels - even different dishes. This is because with steam cooking neither odors nor flavors are transferred to other foods. So you can prepare a complete menu for many people at the same time. Each ingredient retains its own pure aroma.

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Roast probe

Everything is perfectly cooked and close at hand. Cook meat, fish and poultry with precise temperature control: The Roast probe monitors the core temperature when roasting, and informs you of the remaining cooking time. As a result, you do not need to supervise the cooking process.

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Quantity independent cooking

The same cooking duration for different weights Regardless of whether you are cooking just a single portion or food for the whole family, whether the food is frozen or fresh, the cooking time in a Miele steam oven always remains the same. There is no longer any need to weigh food and calculate different cooking durations.

CONVENIENCE

XL cavity

Ample space: Prepare complete meals simultaneously for up to 10 people; enough room for poultry or a whole fish.


Motorized control panel

Convenient: The panel opens at the touch of a button to reveal the water container and the Roast probe.


Keeping warm function

Prevents food from cooling down quickly: food is automatically kept warm for 15 minutes after the program end.


Condensate container

Pleasant room climate: excess steam is collected in the condensation container.


MasterChef automatic programs

Choose from over 200 easy-to-use programs: Whether it is bread or meat - everything is cooked automatically.


A variety of accessories with PerfectClean finish

First class features:The multi-purpose tray, FlexiClip and combination rack have excellent non-stick properties.


Timer Function

Always on time: The start time, finish time and duration of the cooking process are easy to select.


Halogen lighting

Food always visible at a glance: halogen lighting provides optimum light and visibility in the oven cabinet.


Favorites

Save your favorite dishes! Select the operating mode, temperature and program duration and save the settings.


Remote vision

Worry-free: If a malfunction occurs, then Miele customer service is informed automatically and will contact you.



GOURMET VERSATILITY

Meat

Particularly tender and juicy: most nutrients in the meat are retained when cooked in the steam oven.



MAINTENANCE

PerfectClean

Fast cleaning: Cleaning is extremely easy as hardly any food residue sticks to surfaces.


Clean Touch Steel Front

Fingerprint-resistant: this innovative finish resists fingerprints, scratches and smudges.



OPERATING MODES

Maxi Broil

Versatile function for indoors: For broiling steaks, sausages, kebabs, flash-fried meat and much more.


Broil

Designed for small quantities:If you are cooking smaller amounts, steaks, sausages, etc. turn out perfectly.


Intensive

Crispy bases, tasty toppings:Whether pizza, quiche or fruit flan - crispy underneath and succulent on top.


Browning

Perfect finish:The combination of different heating elements ensures excellent baked goods, gratins and lasagna.


Bake

Individual requirements:Uses traditional baking techniques; perfect for pies and biscuits.


Convection Broil

Crispy on the outside, succulent inside:Ideal for cooking delicate cuts of meat, fish and crispy poultry.


Cakes Special

Forever better:Special baking program, developed for choux pastry, pretzels and sponge mixtures.


Combination cooking/Convection bake

Perfect results:Additional moisture guarantees excellent results for bread, bread rolls, meat, etc.


Special modes

Fulfil your own exceptional desires.user convenience with various special programs such as drying fruit.


Combination cooking/browning/bake

Perfect from the top and bottom:ideal for baking bread.


Combination cooking/Broil

Particularly crispy and succulent:fish and meat with a high fat content are well suited for this operating mode.


Steam cooking

Nature at its best:the gentle preparation in the steam oven retains flavor and is also very healthy.


Convection Bake

Superbly light and fluffy:Ideal for gentle baking and roasting on up to three levels.


Top/bake

This premium baking mode,uses heat from upper and lower elements to create perfect results on all baking recipes.


Fish/seafood

Good for body and soul:Fish is cooked precisely in the steam oven and retains its flavor.


Side dishes

Simply indispensable:Potatoes, rice and pasta are an extremely nutritious part of any meal.


Sabbath program

Program food up to 72 hours in advance: The unique Sabbath program allows long-term planning.



SAFETY

Cooling system with touch-cool fronts

Maximum protection: All surfaces on and around the appliance remain cool and provide protection against burns.


Safety functions

Your guardian angel:If you forget to switch the appliance off, the safety shut-off function will do it for you.



SPECIAL FEATURES

MultiSteam

Success guaranteed: fast and even distribution of steam in the cabinet and around cooking containers.


Steam oven with fully-fledged oven function

Many functions in one appliance: Perfect cooking, roasting & baking results with unlimited combinations.


Combination cooking

The outside stays crispy and the inside succulent: Combination of hot air and steam for perfect results.


Electronic climate control

Ideal microclimate: the climate sensor ensures perfect cooking results.


Automatic menu cooking

A complete menu: "Menu cooking" automatically determines temperature, cooking duration and adding food sequence.


Cooking on 3 levels

Saving time and electricity: Cook fish, veg and meat simultaneously and enjoy each one without flavor transfer.


Roast probe

No supervision needed:Countdown indicator gives information on when meat or fish has been cooked to perfection.


Quantity independent cooking

The cooking duration is always the same: Whether .5 lb or 2 lbs - the cooking time for the food stays the same.

Features

  • Perfect results thanks to MultiSteam technology MultiSteam Success guaranteed: fast and even distribution of steam in the cabinet and around cooking containers.
  • Plenty of space to be creative - the XL cavity XL cavity Ample space: Prepare complete meals simultaneously for up to 10 people; enough room for poultry or a whole fish.
  • Very convenient - water container is behind motorized lift panel Motorized control panel Convenient: The panel opens at the touch of a button to reveal the water container and the Roast probe.
  • Custom temperature control - cook w/ the Roast probe Roast probe No supervision needed:Countdown indicator gives information on when meat or fish has been cooked to perfection.
  • User friendly text display with touch operation - SensorTronic Sensor Tronic a 5-line TFT control panel with laterally positioned sensor controls present menu content clearly. The simple user interface is a particularly characteristic feature.
Construction type
Combination steam oven
Design
ContourLine
Color Clean Touch Steel
Control panel SensorTronic Sensor Tronic a 5-line TFT control panel with laterally positioned sensor controls present menu content clearly. The simple user interface is a particularly characteristic feature.
Convenience features
External steam generation External steam generation Unlike other systems, the steam generator on all Miele steam ovens is located outside the cooking compartment. This gives considerable advantages for the cooking process: The ideal steam quantity, optimum temperature regulation and quantity-independent cooking times as well as rapid heating up.
Climate sensor
Individual humidity settings in combination cooking
Menu cooking without transfer of taste
Roast probe
Automatic programs with individual setting of the cooking result
Keep-warm function Keeping warm function Prevents food from cooling down quickly: food is automatically kept warm for 15 minutes after the program end.
Operating modes
Defrost
MasterChef automatic programs More than 200
Combi cooking
Steam cooking
Reheating
Broil
Convection Bake
Intensive
Cake plus
Surround
Browning
Bake
Convection Roast
Special modes
Control panel
Individual language selection
Steam cooking on up to 3 levels at the same time Cooking on 3 levels Saving time and electricity: simultaneous cooking of different types of food without the transfer of flavors.
Motorized lift-up fascia Motorized control panel Convenient: The panel opens at the touch of a button to reveal the water container and the Roast probe.
Automatic menu cooking Automatic menu cooking A complete menu: "Menu cooking" determines the temperature, cooking times and sequence automatically.
Quantity-independent cooking Quantity independent cooking The cooking duration is always the same: Whether 100 oz or 1 lbs - the cooking time for the food stays the same.
Steam reduction before end of program Steam reduction Safe and convenient: you can open the door and remove food immediatelywithout steam bellowing out.
Time of day display
Date display
Minute minder
Time buffer in h 200
Start-stop programming
Automatic switch-off
Entry via number keypad
Actual temperature display
Default temperatures Recommended temperatures Decision making made easy: The recommended temperature for your chosen process appears in the control panel.
Acoustic signal when desired temperature is reached
Favorites 20 Favorites For your favorite dishes!Simply select the operating mode, temperature and duration and save for future use.
Sabbath program Sabbath program The Sabbath program serves to support religious customs. After this program has been activated, the interior lighting, all acoustic signals and displays are switched off. The program is started or ended by simply opening and closing the door. The performance of the appliance is not hindered in any way by the Sabbath program.
Individual settings Individual settings You decide: on language, acoustic signal, control panel brightness, etc.
Door
CleanGlass door
Door with viewing screen Oven interior lighting and CleanGlass door Visible at a glance: New for Miele steam ovens - Oven interior lighting and CleanGlass door.
Door hinge side Bottom
Cavity
XL cavity
Cavity volume in cu.ft(l) 1.70 (48)
PerfectClean stainless steel cavity
No. of rack levels 3
Labeling of rack levels
Removable side racks with PerfectClean
No. of halogen lamps 1
Cleaning convenience
Stainless steel front with Clean Touch Steel surface Clean Touch Steel Front Fingerprint-resistant: this innovative finish resists fingerprints, scratches and smudges.
Cavity with PerfectClean
Stainless-steel cavity with linen surface structure
External steam generator Simple cleaning No limescale: thanks to external steam generation cleaning is quick and easy.
Soak program
Rinse program
Cavity drying program
Quick-release side racks
Automatic descaling Automatic descaling program Descaling made easy: With display-controlled instructions and Miele descaling tabs your appliance works perfectly
Steam technology and water supply
MultiSteam MultiSteam Success guaranteed: fast and even distribution of steam in the cabinet and around cooking containers.
Water reserve for approx. 90 min cooking
Lightweight water container Lightweight water container Simple handling: the transparent plastic water container makes refilling nice and easy.
Condensate container behind motorized fascia panel
Drain filter
Efficiency and sustainability
Energy-saving lighting circuit
Rapid PreHeat
Appliance networking
Miele@home No
RemoteVision Capable Remote vision Worry-free: If a malfunction occurs, then Miele customer service is informed automatically and will contact you.
Safety
Appliance cooling system with cool touch front Appliance cooling system and cool front Maximum protection: Surfaces on and around the appliance remain cool to the touch.
Safety cut-out Safety functions Your guardian angel:If you forget to switch the appliance off, the safety shut-off function will do it for you.
System lock
Vapor cooling system
Door contact switch
Technical data
Appliance width in in.(mm) 23 1/2 (595)
Appliance height in in.(mm) 18 (456)
Appliance depth in in.(mm) 22 5/8 (573)
Weight in lbs. (kg) 94 (42.5)
Total connected load in kW 3.7
Fuse rating in A 16
Number of phases 1
Standard accessories
No. of universal baking trays with PerfectClean 1
Combi rack with PerfectClean 1
Side racks with PerfectClean
No. of perforated stainless steel containers 1
No. of unperforated stainless steel containers 1
Grease filter
Connection wire with plug
Descaling tablets

Quick Specs


  • Appearance

  • Type: Single Wall Oven
  • Style: Built In
  • Fuel: Electric
  • Built In: Yes

  • Size

  • Nominal Width: 23.5"

  • Features

  • Energy Star Rated: No

  • Oven Features

  • Self Clean: Yes
  • Hidden Bake Element: No

Professional delivery and installation is available for every product we sell. We would be happy to coordinate delivery and installation for you.

Extended warranties are usually very inexpensive and can save you thousands in the future. Some can even cover extra costs that result, such as cost of food that spoils when your fridge dies. It's simple and inexpensive to purchase extended warranties and one of the smartest ways to protect your investment.

Appliances can be large, heavy and expensive. You probably don't have the special tools or expertise needed to fix them in a crisis. If you can spare a few thousand dollars without batting an eyelash for new appliances should they break tomorrow, don't buy a warranty. But if you're like most of us, protect yourself by purchasing inexpensive extended warranties when you buy a new product and save yourself big money in the long run.